Beaumont Restaurants Excel with Only Minor Issues in Inspections
Recent restaurant inspection reports from Beaumont Public Health show mostly minor issues.
Many restaurants inspected between June 2 and June 15 scored an "A," reflecting high standards overall. Common demerits included a lack of sanitizer setups, improper food storage methods and issues with cleanliness, such as buildup in ice machines and pest sightings.
RELATED: Beaumont restaurant inspections yield a large number of low scores
Inspections emphasized consistent food safety practices and proper equipment maintenance. A few establishments achieved perfect scores of 100, showcasing excellence in meeting all health and safety guidelines. Overall, the restaurants demonstrated a strong commitment to hygiene and compliance.
Beaumont Nursing and Rehab 1175 Denton Dr, Beaumont
Score: 94
Grade: A
Total demerits: 6
Inspection date: 6/2/25
“After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment or supplies.”
This restaurant received a 3-point demerit for the following violation:
- There was no sanitizer setup.
This restaurant received a 1-point demerit for each of the following violations:
- The inspector found live gnats. The next extermination report must be forwarded to the health department.
- The ice scoop was stored improperly.
- Mops were not stored properly.
Cici’s Pizza 5882 Eastex Fwy, Beaumont
Score: 95
Grade: A
Total demerits: 5
Inspection date: 6/5/25
“The light intensity shall be: at least 108 lux at a distance of 30 inches above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning.”
This restaurant received a 3-point demerit for the following violation:
- The quaternary bucket sanitizer was at a weak concentration; there was a buildup inside soda dispensers, a slight buildup inside the ice machine and rust on the nails on the ice machine’s kick plate. This violation was corrected while the inspector was still on site.
This restaurant received a 1-point demerit for each of the following violations:
- The lighting inside the walk-in cooler was below 108 lux.
- The baseboards were lifting from the walls, the walls behind shelving and the fryer needed to be cleaned, the floors beneath storage shelving needed deep cleaning and the ceiling tiles in kitchens were discoloring and needed cleaning. This was a repeat violation.
Coastal Seafood 1925 Washington Blvd, Beaumont
Score: 92
Grade: A
Total demerits: 8
Inspection date: 6/14/25
“Hand-washing facilities must be adequately accessible and supplied with hand-washing soap and paper towels. The hand-washing sink must be used for washing hands only.”
This restaurant received a 2-point demerit for each of the following violations:
- Food products were missing their prep and discard dates.
- The handwashing sink was not properly stocked.
- Food products were stored in grocery bags and containers not designed for food products.
This restaurant received a 1-point demerit for each of the following violations:
- The cutting board needs to be replaced.
- The inspector found water-damaged ceiling tiles.
Food Spot 4 1320 11th St, Beaumont
Score: 94
Grade: A
Total demerits: 6
Inspection date: 6/5/25
This restaurant received a 3-point demerit for the following violation:
- There was a black buildup on the ice machines, and the interior of the cappuccino machine needed to be cleaned and sanitized. 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
This restaurant received a 2-point demerit for the following violation:
- Employees could not provide food handler certifications.
This restaurant received a 1-point demerit for the following violation:
- The Dumpster doors were open.
Kroger 3965 N Dowlen Rd, Beaumont
Inspection date: 6/9/25
Deli Score: 97
Grade: A
Total demerits: 3
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This restaurant received a 2-point demerit for the following violation:
- The inspector found a rusted can opener.
This restaurant received a 1-point demerit for the following violation:
- There were flies in the deli area. The next extermination report must be forwarded to the health department.
Retail Food Score: 92
Grade: A
Total demerits: 8
“Equipment food-contact surfaces and utensils shall be clean to sight and touch. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue and other debris.”
This restaurant received a 3-point demerit for the following violation:
- There was no sanitizer setup 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 inside the meat department. 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
This restaurant received a 2-point demerit for each of the following violations:
- There was no food manager present at the start of the inspection.
- The inspector found rusted shelving inside the dairy walk-in cooler. The rust must be removed from the shelving or the shelving must be replaced within 10 days of the inspection.
This restaurant received a 1-point demerit for the following violation:
- There were milk spills inside the dairy walk-in cooler shelving.
Bakery Score: 97
Grade: A
Total demerits: 3
This restaurant received a 2-point demerit for the following violation:
- There was no food manager present at the start of the inspection.
This restaurant received a 1-point demerit for the following violation:
- The walk-in freezer door was in disrepair.
Seafood Retail Score: 95
Grade: A
Total demerits: 5
This restaurant received a 3-point demerit for the following violation:
- There was no sanitizer setup 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 .
This restaurant received a 1-point demerit for each of the following violations:
- The walk-in freezer seafood door was in disrepair.
- The gasket liners on the display coolers had grime and buildup. There was a pink slime on the walk-in cooler seafood door.
Snow Fox Score: 96
Grade: A
Total demerits: 4
This restaurant received a 3-point demerit for the following violation:
- There was no sanitation bucket setup at the time of inspection, and the gaskets on the prep cooler were not clean. This was a repeat violation.
This restaurant received a 1-point demerit for the following violation:
- There was a fly in the sushi prep area. The next extermination report must be forwarded to the health department.
RELATED: Health inspections finds restaurant stored food in the bathroom
Sonny’s Seafood and Wings 2708 4th St S, Beaumont
Score: 94
Grade: A
Total demerits: 6
Inspection date: 6/6/25
“Except when packaging food using a reduced oxygen packaging method, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold or discarded when held at a temperature of 41 degrees for less for a maximum of 7 days.”
This restaurant received a 2-point demerit for each of the following violations:
- There were unauthorized people in the kitchen area.
- Food products were missing their prep and discard dates.
- Food products were stored in grocery bags.
Schlotzskys Deli 4080 N Dowlen Rd, Beaumont
Score: 92
Grade: A
Total demerits: 8
Inspection date: 6/9/25
This restaurant received a 2-point demerit for the following violation:
- The inspector found several rusted shelves in the kitchen. The rust must be removed from the shelving or the shelving must be replaced within 10 days of the inspection.
This restaurant received a 1-point demerit for each of the following violations:
- There was a gnat near the microwave.
- An employee was handling exposed food while wearing a bracelet, and sun visors were worn without hairnets in the kitchen. This was a repeat violation.
- There was food debris buildup inside the microwave, and the cutting board had deep cuts.
- There was a grime buildup on shelving and inside the coolers. This was another repeat violation.
- There was a cracked light cover in the kitchen, and it must be replaced before the next inspection.
- There was a dust buildup on the air vents outside the restroom, and the walk-in cooler had poor light intensity.
Twisted Egg Shack 4318 N Dowlen Rd, Beaumont
Score: 93
Grade: A
Total demerits: 7
Inspection date: 6/10/25
“A sanitizer solution must be set up at all times when food or drink is being prepared, served, and refreshed at least every 4 hours. Adequate strength for chlorine is 50 ppm. Adequate strength for QAC is between 200-400 ppm.”
This restaurant received a 3-point demerit for the following violation:
- There was a slight buildup inside the ice machine; the sanitizer was over 600 ppm, and there was a buildup inside the soda dispensers. This was a repeat violation.
This restaurant received a 1-point demerit for each of the following violations:
- There were gnats and ants near the dry linen basket.
- Utensils were stored in water.
- Single-use items were not stored at least six inches off the floor.
- There was a gap at the bottom of the back door, a buildup inside the floor drains and the floors inside the walk-in cooler and freezer needed to be cleaned. This was another repeat violation.
Taco Loco 500 College St, Beaumont
Score: 93
Grade: A
Total demerits: 7
Inspection date: 6/13/25
This restaurant received a 2-point demerit for each of the following violations:
- There was no food manager on duty.
- Food products were missing their prep and discard dates.
- Food products were stored in grocery bags.
This restaurant received a 1-point demerit for the following violation:
- There was no scorecard or inspection report posted. Failure to post will result in a written citation.
RELATED: Most Port Arthur restaurants pass health checks, two receive low marks
Tyrell Park Chevron 5225 Fannett Rd, Beaumont
Inspection date: 6/4/25
Concession Score: 92
Grade: A
Total demerits: 8
“Materials that are used in the construction of utensils and food contact surfaces of equipment may not allow the migration of deleterious substances or impart colors, odors or tastes to food and under normal use conditions shall be: safe; durable, corrosion-resistant and nonabsorbent; sufficient in weight and thickness to withstand repeated warewashing; finished to have a smooth, easily cleanable surface and resistant to pitting, chipping, crazing, scratching, scoring, distortion and decomposition.” JTNDcCUyMHN0eWxlJTNEJTIyJTIwbWFyZ2luJTNBJTIwMTJweCUyMGF1dG8lMjA2cHglMjBhdXRvJTNCJTIwZm9udC1mYW1pbHklM0ElMjBIZWx2ZXRpY2ElMkNBcmlhbCUyQ1NhbnMtc2VyaWYlM0IlMjBmb250LXN0eWxlJTNBJTIwbm9ybWFsJTNCJTIwZm9udC12YXJpYW50JTNBJTIwbm9ybWFsJTNCJTIwZm9udC13ZWlnaHQlM0ElMjBub3JtYWwlM0IlMjBmb250LXNpemUlM0ElMjAxNHB4JTNCJTIwbGluZS1oZWlnaHQlM0ElMjBub3JtYWwlM0IlMjBmb250LXNpemUtYWRqdXN0JTNBJTIwbm9uZSUzQiUyMGZvbnQtc3RyZXRjaCUzQSUyMG5vcm1hbCUzQiUyMC14LXN5c3RlbS1mb250JTNBJTIwbm9uZSUzQiUyMGRpc3BsYXklM0ElMjBibG9jayUzQiUyMiUzRSUzQ2ElMjB0aXRsZSUzRCUyMlZpZXclMjBFYWdsZXMlMjBvbiUyMHRoZSUyMFdheSUyMC1EZWxpJTIwb24lMjBTY3JpYmQlMjIlMjBocmVmJTNEJTIyaHR0cHMlM0ElMkYlMkZ3d3cuc2NyaWJkLmNvbSUyRmRvY3VtZW50JTJGODU5NTczNTI4JTJGRWFnbGVzLW9uLXRoZS1XYXktRGVsaSUyM2Zyb21fZW1iZWQlMjIlMjBzdHlsZSUzRCUyMnRleHQtZGVjb3JhdGlvbiUzQSUyMHVuZGVybGluZSUzQiUyMiUzRUVhZ2xlcyUyMG9uJTIwdGhlJTIwV2F5JTIwLURlbGklM0MlMkZhJTNFJTIwYnklMjAlM0NhJTIwdGl0bGUlM0QlMjJWaWV3JTIwVGVzc2ElMjdzJTIwcHJvZmlsZSUyMG9uJTIwU2NyaWJkJTIyJTIwaHJlZiUzRCUyMmh0dHBzJTNBJTJGJTJGd3d3LnNjcmliZC5jb20lMkZ1c2VyJTJGMzAzNDI0MjEwJTJGVGVzc2ElMjNmcm9tX2VtYmVkJTIyJTIwc3R5bGUlM0QlMjJ0ZXh0LWRlY29yYXRpb24lM0ElMjB1bmRlcmxpbmUlM0IlMjIlM0VUZXNzYSUzQyUyRmElM0UlMjBvbiUyMFNjcmliZCUzQyUyRnAlM0UlMEElM0NpZnJhbWUlMjBjbGFzcyUzRCUyMnNjcmliZF9pZnJhbWVfZW1iZWQlMjIlMjB0aXRsZSUzRCUyMkVhZ2xlcyUyMG9uJTIwdGhlJTIwV2F5JTIwLURlbGklMjIlMjBzcmMlM0QlMjJodHRwcyUzQSUyRiUyRnd3dy5zY3JpYmQuY29tJTJGZW1iZWRzJTJGODU5NTczNTI4JTJGY29udGVudCUzRnN0YXJ0X3BhZ2UlM0QxJTI2YW1wJTNCdmlld19tb2RlJTNEc2Nyb2xsJTI2YW1wJTNCYWNjZXNzX2tleSUzRGtleS1BTjRoNWJ0WGhCS0lnZllnTFJzcyUyMiUyMGRhdGEtYXV0by1oZWlnaHQlM0QlMjJmYWxzZSUyMiUyMGRhdGEtYXNwZWN0LXJhdGlvJTNEJTIyMC43NzI5MjIwMjIyNzkzNDg4JTIyJTIwc2Nyb2xsaW5nJTNEJTIybm8lMjIlMjBpZCUzRCUyMmRvY183OTQ1NiUyMiUyMHdpZHRoJTNEJTIyMTAwJTI1JTIyJTIwaGVpZ2h0JTNEJTIyNjAwJTIyJTNFJTNDJTJGaWZyYW1lJTNF
This restaurant received a 3-point demerit for each of the following violations:
- There was a buildup in the ice machine.
- One of the reach-in coolers measured as too hot at 56 degrees.
This restaurant received a 2-point demerit for the following violation:
- The inspector found rusted shelving. The rust must be removed from the shelving or the shelving must be replaced within 10 days of the inspection.
Food Establishment Score: 93
Grade: A
Total demerits: 7
“Except for containers holding food that can be readily and unmistakably recognized such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices and sugar shall be identified with the common name of the food.”
This restaurant received a 2-point demerit for each of the following violations:
- Food products were missing their prep and discard dates.
- Food products were stored in grocery bags and containers not designed for food products.
This restaurant received a 1-point demerit for each of the following violations:
- Food products were stored on the floor in the walk-in.
- Bulk containers were not labeled 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 . These containers must be labeled within 90 days of the inspection or by the next inspection.
- The cutting board needs to be replaced.
Retail Score: 95
Grade: A
Total demerits: 5
This restaurant received a 3-point demerit for the following violation:
- The inspector found dented cans and out-of-date food. These products must be removed from the shelf. 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
This restaurant received a 2-point demerit for the following violation:
- The ice bags were missing labels.
